“ANALYSIS OF BENEFICIAL MICROORGANISMS IN KOMBUCHA AS ANTIMICROBIAL AGENTS AGAINST SKIN DISEASE-CAUSING MICROORGANISMS”. Jurnal Riset Multidisiplin Edukasi, vol. 3, no. 7, July 2026, pp. 252-60, https://doi.org/10.71282/jurmie.v3i7.2378.